GZZT GF64 Espresso Coffee Bean Grinder 64mm Titanium Burr SOE/Single Origin Bean Grinder Premium Bean Professional Grinder
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Customer Reviews
4 reviews for GZZT GF64 Espresso Coffee Bean Grinder 64mm Titanium Burr SOE/Single Origin Bean Grinder Premium Bean Professional Grinder
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B***a –
This df64-style grinder delivers excellent espresso. The build quality feels solid, and shipping was decent — the grinder arrived with little to no damage. It appears to have been lightly used, likely for calibration, but there are no signs of heavy wear, which is totally fine with me.
It came equipped with burrs that appear to be ssp mp replicas. Visually, they’re nearly identical to the genuine ones. I can’t make a direct flavor comparison since i haven’t used authentic ssps, but based on the taste, my guess is that these replicas perform closer to the real thing than you might expect.
Overall, i’m very happy with the grinder.
S***n –
The mill arrived but one of the parts is unfortunately broken, and this is a very serious defect. How can it be sent with this defect?
a***r –
Excellent, it arrived in about 10 days as I expected. I tried it but it’s not compatible with the V60.
G***s –
The disadvantage is that the scale does not correspond to the markings, i.e. Instead of 5, we have something like 5.2, and the zero point is actually -6. This can be seen in the photos. Nevertheless, the quality of the coffee grinding is very good and consistent. The residue in the grinders is 0.2 g per 10 g of coffee poured in. Now you can perfectly adjust the grinding level to your chosen method of coffee brewing (from espresso to pour over). The burrs are coated with titanium, which should ensure their durability. Disassembling and cleaning the burrs is very easy. The only drawback, apart from the mismatched scale, was that i had to pay €25 in customs duty. But i still recommend this product.
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Wadą jest to, że skala nie odpowiada oznaczeniom, tzn. Zamiast 5 mamy coś w rodzaju 5,2, a punkt zerowy wynosi w rzeczywistości -6. Można to zobaczyć na zdjęciach. Niemniej jednak jakość mielenia kawy jest bardzo dobra i stała. Pozostałość w żarnach wynosi 0,2 g na 10 g wsypanej kaw